2023/24 Undergraduate Module Catalogue
LUBS1295 Economics and Global History
10 creditsClass Size: 400
Module manager: Dr. Quentin Outram
Email: Q.Outram@leeds.ac.uk
Taught: Semester 2 (Jan to Jun) View Timetable
Year running 2023/24
Pre-requisite qualifications
To be eligible to study LUBS1295 students MUST be studying ONE of the following co-requisite modules:Co-requisites
LUBS1940 | Economics for Management |
LUBS1951 | Economic Theory and Applications |
This module is not approved as a discovery module
Objectives
This module aims to provide an introduction to analytical global economic history and teach some of the 'lessons of history', It aims to give students a sense of perspective when studying a variety of modern economies across the world, both developed and undeveloped. It also introduces and applies via the study of global history, economic concepts, theories and reasoning.Learning outcomes
Upon completion of this module students will be able to:
- Describe, relate and state selected topics of global economic history; the institutions of pre-capitalist and capitalist economies and the problems and performance of those institutions in various historical periods
- Analyse historical trends and major events influencing the trajectory of economic development
- Begin to achieve technical accuracy in written expression
Skills outcomes
Upon completion of this module students will be able to:
Transferable
- Communicate through oral presentation
- Apply critical thinking in the context of research
Subject specific
- Analyse economic development and apply economic theory within the context of a specific historical period
Syllabus
Indicative content
(1) The Problem: Rich and Poor in the World Economy
(2) The Stone Age: Poverty or Affluence?
(3) Property Rights (Native Americans and European Colonists)
(4) People and Natural Resources (Tokugawa Japan)
(5) Landlord and Peasant (Western Europe and Ethiopia)
(6) The First Globalization (Spain and Portugal)
(7) The First Industrial Revolution (England)
(8) The First Industrial Revolution: The Factory
(9) The First Industrial Revolution: Wage Labour
(10) Robberies, Gifts and Exchanges. Markets and Money
(11) European Colonialism (Sarawak and Labuan, Britain and India)
(12) Banks and Financial Crises (Medieval Italy, twentieth century USA, Austria, Germany)
(13) The Second Globalization
(14) So Why is Africa So Poor?
Teaching methods
Delivery type | Number | Length hours | Student hours |
Supervision | 3 | 1.00 | 3.00 |
Lecture | 14 | 1.00 | 14.00 |
Seminar | 5 | 1.00 | 5.00 |
Private study hours | 78.00 | ||
Total Contact hours | 22.00 | ||
Total hours (100hr per 10 credits) | 100.00 |
Private study
This could include a variety of activities, such as reading, watching videos, question practice and exam preparation.Opportunities for Formative Feedback
Your teaching methods could include a variety of delivery models, such as face-to-face teaching, live webinars, discussion boards and other interactive activities. There will be opportunities for formative feedback throughout the module.Methods of assessment
Coursework
Assessment type | Notes | % of formal assessment |
Essay | 2,000 words | 80.00 |
Tutorial Performance | These marks will only count towards the overall mark for the module if they are better than the (weighted) average mark for the Essay and the MCQ Examination. | 10.00 |
Total percentage (Assessment Coursework) | 90.00 |
The resit for this module will be 100% by 2,000 word coursework.
Exams
Exam type | Exam duration | % of formal assessment |
Standard exam (closed essays, MCQs etc) (S1) | 0 hr 40 mins | 10.00 |
Total percentage (Assessment Exams) | 10.00 |
The resit for this module will be 100% by 2,000 word coursework.
Reading list
The reading list is available from the Library websiteLast updated: 28/04/2023 14:49:13
Browse Other Catalogues
- Undergraduate module catalogue
- Taught Postgraduate module catalogue
- Undergraduate programme catalogue
- Taught Postgraduate programme catalogue
Errors, omissions, failed links etc should be notified to the Catalogue Team.PROD