This module is inactive in the selected year. The information shown below is for the academic year that the module was last running in, prior to the year selected.
2023/24 Undergraduate Module Catalogue
FOOD1050 Elements of Human Nutrition
10 creditsClass Size: 150
Module manager: Dr Giorgia Cioccoloni
Email: G.Cioccoloni@leeds.ac.uk
Taught: Semester 2 (Jan to Jun) View Timetable
Year running 2023/24
Pre-requisite qualifications
A level Chemistry or BiologyThis module is mutually exclusive with
FOOD1150 | Principles of Human Physiology and Nutrition |
This module is approved as a discovery module
Module summary
This module serves to introduce underpinning physiological processes that govern health and the impact of nutrition on such processes.Objectives
The module aims to:To introduce the elements of nutrient function and metabolism, dietary intakes and food sources, deficiency diseases and nutritional requirements.
Learning outcomes
Upon completion of the module, students should be able to:
1. Explain physiological processes that govern human health
2. Recall current nutritional recommendations for the general population and apply them to evaluate the adequacy of diets
3. Explain the role of culture and socio-economic factors on the food habits and food choice.
Skills outcomes
Applying nutritional recommendations within the context of health and special populations
Syllabus
• Role of macro (carbohydrates, protein, fat and dietary fibre) and micro nutrients (vitamins and minerals) in human nutrition
• Nutrient requirements and Dietary Reference Values
Teaching methods
Delivery type | Number | Length hours | Student hours |
Lecture | 22 | 1.00 | 22.00 |
Private study hours | 78.00 | ||
Total Contact hours | 22.00 | ||
Total hours (100hr per 10 credits) | 100.00 |
Private study
• Directed reading for lectures: 22 hours• Additional reading/study: 46 hours
• Preparation and revision for exam: 9 hours
Opportunities for Formative Feedback
Progress will be formally monitored through attendance and directed reading.General feedback on exam performance will be posted on Minerva, while individual feedback will also be provided upon marking of the exam.
Formative feedback will be given regularly during taught sessions in response to independent learning tasks.
Methods of assessment
Exams
Exam type | Exam duration | % of formal assessment |
Online Time-Limited assessment | 1 hr | 100.00 |
Total percentage (Assessment Exams) | 100.00 |
Normally resits will be assessed by the same methodology as the first attempt, unless otherwise stated
Reading list
The reading list is available from the Library websiteLast updated: 20/09/2023
Browse Other Catalogues
- Undergraduate module catalogue
- Taught Postgraduate module catalogue
- Undergraduate programme catalogue
- Taught Postgraduate programme catalogue
Errors, omissions, failed links etc should be notified to the Catalogue Team.PROD